Olive oil tourism will immerse you in the sea of olive trees that has shaped our landscape for centuries. You can stroll among centuries-old trees, visit an oil mill to witness how olives are transformed into our precious “liquid gold”, and, of course, take part in a tasting to learn how to distinguish the fruity and spicy notes of a world-class extra virgin olive oil. It is a unique opportunity to understand the heart of the Mediterranean diet.

In turn, wine tourism will open the doors of our wineries, heirs to the winemaking tradition of Montilla-Moriles. Here you will discover the aging process of our fine wines and the magic of the sun that concentrates the sugar in the Pedro Ximénez grape to create sweet and unique wines. You will understand why wine in Baena is not just a drink, but the perfect vehicle for conversation, friendship, and shared celebration that fills every moment of our Holy Week.